Engineering Aspects of Food Quality and Safety, ISBN: 9783031306822
Engineering Aspects of Food Quality and Safety
  • By (author) Ranjan Shivendu

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Book Details
Publisher:
Springer Nature
Binding:
Hardcover
Date of Pub.:
Jul 7, 2023
Edition:
2023
Language:
-
ISBN:
9783031306822
Dimensions:
-
Weights:
811.93g
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Engineering Aspects of Food Quality and Safety, ISBN: 9783031306822  
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